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N.M. Faber,a,* and R. Rajkób
aChemometric Consultant, Rubensstraat 7, 6717 VD Ede, The Netherlands. nmf@chemometry.com(link sends e-mail)
bDepartment of Unit Operations and Food Engineering, Szeged College of Food Engineering, University of Szeged, H-6701 Szeged, POB 433, Hungary
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